Appetizers
CLAM CHOWDER
STRAWBERRY PECAN SPINACH SALAD
Main Course
STEAK DIANE
Served w. mini roasted potatoes & roasted garlic lemon broccoli
SWEET AND SPICY PRAWNS
Served w. rice & strawberry microgreens salad
CREAMY CAESAR SALAD (VEGAN)
Dessert
CRÈME CARAMEL
LEMON MOUSSE
