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Dinner Menus

Explore a curated showcase of dinner menus designed to elevate your main event. These selections highlight our signature style for evening dining and offer a delicious preview of what we can bring to your table. From our current favourites to completely custom creations, our repertoire of unforgettable dinners is always expanding.

Parties by Pat delicious charcuterie board with fruits cucumber cheese and crackers in Edmonton

Rustic Charm

$120.00/person + 18% gratuity + GST
Choose one item from each category for your group

1st Appetizer

BAKED SHRIMP BRUSCHETTA
Tomatoes, onions, cheese served w. toasted crostini

MUSSELS IN WHITE WINE & GARLIC
Served w. toasted crostini

2nd Appetizer

CHARCUTERIE BOARD
Cured meats, cheese, olives & dip

AVOCADO BACON CAESAR SALAD

Main Course

MAPLE GLAZED SALMON
w. rice pilaf & strawberry microgreens salad

BEEF TENDERLOIN
w. Red wine mushroom sauce, served w. stuffed potatoes & lemon buttered asparagus

Dessert

LEMON SEMIFREDDO
Whipped cream, lemon curd, strawberries

STRAWBERRIES ROMANOFF
Grand Marnier, whip cream

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Parties by Pat Edmonton Steak Diane potatoes broccoli

Tide Table

$100.00/person + 18% gratuity + GST
Choose one item from each category for your group

Appetizers

CLAM CHOWDER

STRAWBERRY PECAN SPINACH SALAD

Main Course

STEAK DIANE
Served w. mini roasted potatoes & roasted garlic lemon broccoli

SWEET AND SPICY PRAWNS
Served w. rice & strawberry microgreens salad

CREAMY CAESAR SALAD (VEGAN)

Dessert

CRÈME CARAMEL

LEMON MOUSSE

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Parties by Pat Edmonton Salmon Wellington green beans rice

Ocean Catch

$105.00/person + 18% gratuity + GST
Choose one item from each category for your group

Appetizers

BAKED SHRIMP BRUSCHETTA
Tomatoes, onions, cheese served w. toasted crostini

STRAWBERRY PECAN SPINACH SALAD

Main Course

SALMON WELLINGTON
w. rice pilaf & almond green beans

BEEF TENDERLOIN
w. Red wine mushroom sauce served w. stuffed potato & maple glazed carrots

Dessert

LEMON SEMIFREDDO
Whip cream, lemon curd & strawberries

CHOCOLATE CREME BRULEE
Kahlua, espresso, chocolate, eggs, whipped cream

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Parties by Pat plates with steak mashed potatoes and beans Edmonton

Canyon Table

$95.00/person + 18% gratuity + GST
Choose one item from each category for your group

Appetizers

CHARCUTERIE BOARD
Cured meats, cheese, olives & dip

AVOCADO BACON CAESAR SALAD

Main Course

PORK TENDERLOIN STEAKS WITH MUSHROOM BALSAMIC REDUCTION
Served with garlic mashed potatoes & almond green beans

CHICKEN PARMIGIANA
Fresh tomato sauce, served w. scalloped potatoes & strawberry microgreen salad

Dessert

CRÈME BRÛLÉE
Cream, eggs & oranges

LEMON MOUSSE

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Parties by Pat plated dishes pork chicken potato Edmonton

Golden Prairie

$90.00/person + 18% gratuity + GST
Choose one item from each category for your group

Appetizers

BACON CRAB MUSHROOMS​

MUSSELS IN WHITE WINE AND GARLIC
w. toasted crostini

Main Course

GRILLED BRUSCHETTA CHICKEN
w. potatoes anna & strawberry microgreens salad

STUFFED PORK TENDERLOIN
Pecans, mushrooms, parmesan, served w. garlic mashed potatoes and lemon buttered asparagus

Dessert

CHOCOLATE MOUSSE

STRAWBERRIES ROMANOFF
Grand Marnier & whipped cream

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Memories Shared by Our Guests

From intimate anniversaries to bustling parties, the one thing every event has in common is the joy of a fantastic meal. See what our clients have to say about the personal care, culinary expertise, and seamless service Chef Pat brings to every celebration.

Design Your Perfect Dinner Menu

Your main event deserves a meal to match. Get in touch with our team to customize these evening dining selections and craft a delicious, unforgettable experience tailored specifically to your guests.
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